Alain Ducasse

Alain Ducasse - Page 40

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Crayfish with Wild Fairy Ring Mushrooms and Peas

Crayfish with Wild Fairy Ring Mushrooms and Peas

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Seared Scallops with Cabbage and Chestnut Sauce

Seared Scallops with Cabbage and Chestnut Sauce

1

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Grilled Tenderloin with Aged Wine and Shallot Spread and Pan-Fried Potatoes

Grilled Tenderloin with Aged Wine and Shallot Spread and Pan-Fried Potatoes

1

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Double Country Pork Chops with Sautéed Potatoes, Mustard, and Pickle

Double Country Pork Chops with Sautéed Potatoes, Mustard, and Pickle

3

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Duck Foie Gras Papillottes with Lady Apples

Duck Foie Gras Papillottes with Lady Apples

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Young Yellow Hen in Fresh Herb Butter with Roasted Potatoes and Asparagus

Young Yellow Hen in Fresh Herb Butter with Roasted Potatoes and Asparagus

2

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Thrush Breasts with Giblet Canapés and Porcini Mushrooms

Thrush Breasts with Giblet Canapés and Porcini Mushrooms

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Baby Artichokes Barigoule

Baby Artichokes Barigoule

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Broccoletti Risotto with Sharp Parmesan Shavings

Broccoletti Risotto with Sharp Parmesan Shavings

3

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Pea Pod Risotto with Garden Vegetables

Pea Pod Risotto with Garden Vegetables

4

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Marinated Baby Porcini Mushrooms

Marinated Baby Porcini Mushrooms

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Roasted Black Truffle and Potato Pots

Roasted Black Truffle and Potato Pots

1

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Coffee-Chocolate-Nougatine-Praline

Coffee-Chocolate-Nougatine-Praline

5

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Walnut-Coffee Ice Cream Pyramid

Walnut-Coffee Ice Cream Pyramid

3

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Lemon Tart

Lemon Tart

4

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Chocolate-Raspberry Shortbread

Chocolate-Raspberry Shortbread

1

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Orange Tian and Wild Clementine

Orange Tian and Wild Clementine

3

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Jellied Veal Knuckle Consommé with Summer Truffles

Jellied Veal Knuckle Consommé with Summer Truffles

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Veal Aspic

Veal Aspic

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Olive Oil Dough

Olive Oil Dough

1

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