Alain Ducasse

Alain Ducasse - Page 5

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Sea Bass with Asparagus, Scallions and Black Truffles
Sea Bass with Asparagus, Scallions and Black Truffles
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John Dory Fillet with Mashed Zucchini, Mixed Lettuce, and Crostini
John Dory Fillet with Mashed Zucchini, Mixed Lettuce, and Crostini
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Shrimp Consommé with Shrimp Royale
Shrimp Consommé with Shrimp Royale
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Mediterranean King Prawns with Sautéed Vegetables and a Crispy Salad
Mediterranean King Prawns with Sautéed Vegetables and a Crispy Salad
Star 3
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Marinated Langoustine Carpaccio in a Lemon, Chili and Thai Basil Dressing
Marinated Langoustine Carpaccio in a Lemon, Chili and Thai Basil Dressing
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Frozen Coconut Lollipops
Frozen Coconut Lollipops
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Pavlova
Pavlova
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Bread and Butter Pudding
Bread and Butter Pudding
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Candied Fruit Cake
Candied Fruit Cake
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Rum babaPictures
Rum baba
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Crème Brûlée by Alain DucassePlay
Crème Brûlée
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Tapenade à la Niçoise
Tapenade à la Niçoise
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Free recipe!
Ratatouille by Alain DucassePlay
Ratatouille
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Dieppoise-Style Sole
Dieppoise-Style Sole
Star 1
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Steamed Turbot with Provençal Country Vegetables
Steamed Turbot with Provençal Country Vegetables
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Slow-Cooked Turbot with Gnocchi and Morels
Slow-Cooked Turbot with Gnocchi and Morels
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Provençal-Style Beef Estouffade
Provençal-Style Beef Estouffade
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Basque Suckling Lamb Shoulder with Sautéed Offal and Baby Broad Beans
Basque Suckling Lamb Shoulder with Sautéed Offal and Baby Broad Beans
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Osso Bucco-Style Veal Shank with Gnocchi
Osso Bucco-Style Veal Shank with Gnocchi
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Eggs in Sauce Périgueux with Country Foie Gras Canapés
Eggs in Sauce Périgueux with Country Foie Gras Canapés
Star 4
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