Lobster Aspic

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Ingredients

Instructions

Step 1: Lobster

Cut the lobster shells in two and remove the sand sac from the head, then chop.

Step 2: Aromatics

Peel all of the vegetables, and wash and dice into an even mirepoix without trimming.

This recipe was originally published in "Culinary Encyclopedia by Alain Ducasse" (Éditions Alain Ducasse). See all credits

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