Sweet Pea Hummus

New recipe
Credit: All My Chefs

This simple recipe is the perfect dip or spread to serve with cocktails: dollop it on crostini or serve it alongside crackers, breadsticks, or crudités. You could even spread it on bread and enjoy it as a simple vegetarian sandwich!



Step 1: Method

Cook the peas in a pot, then drain them. Combine the peas, peeled and split garlic clove, mint leaves, olive oil, and lemon juice in the blender. Season with salt and pepper, and blend well. Allow to cool before serving.

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