Metal or plastic utensil with a smooth or fluted blade, in different shapes and sizes, used for cutting pastry or shaping ingredients.

Cookie cutters can be found at large retail establishments, in the kitchenware section, but also more reliably, in stores specializing in cooking equipment or on the Internet. French NF certification labeling guarantees food safety and that the product is of optimal quality for use in cooking.

Cookie cutters are used to make different items (cookies, sponge cakes, etc.) in uniform sizes or in special shapes.

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